Dates: Tuesday 16th June
Time: 7pm
Location: The Retreat
Price: £50 per person
Our next instalment of the Chef's Table series, A Taste of Provence, celebrates the delicacies of one of France’s most revered regions through a live-cooked, five-course menu and drinks pairings. Join Head Chef Pete and the team for a culinary tour of the best food and drink Provence has to offer.