Christmas & New Year's Celebrations at The Retreat, Elcot Park
Festive Dining
Swing into the season with a celebration to remember
Nestled in beautiful Berkshire countryside, we're just the spot to gather your favourite people for a festive gathering...
Throughout December
Festive Feast
Swing into the season with our 3 course Festive Feast Menu...
Available in 1772 Brasserie and our private dining rooms
Championing local and seasonal produce, curated by Head Chef Pete Mason
£55 per person
Throughout December
Festive Feast With Trimmings
Festive tipple on arrival
3 course meal from our Festive Menu
Entertainment from our in-house DJ
Exclusive room hire
£79 per person
Thursday 19th December
Joiner Parties
Tis the season to socialise and celebrate with us....
Festive tipple on arrival
3 course meal from our Festive Feast Menu
Entertainment from our in-house DJ
£79 per person
25th December
Christmas Day
Traditional Christmas Day lunch with all the trimmings...
Welcoming glass of bubbles on arrival
4 course menu
£150 per person
(Limited availability)
31st December
New Year's Eve
Welcome in 2025 in style at our New Year's Eve celebration...
4-course celebratory menu
Live music and entertainment
£150 per person
(Limited availability)
What's Happening?
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Festive
Wreath Making Workshop
Join us for a festive Wreath Making workshop, hosted by a talented local florist. Immerse yourself in the holiday spirit as you craft your own beautiful wreath, using fresh, seasonal foliage and decorative elements. Whether you're a beginner or have some experience, this workshop is a perfect way to embrace the season’s charm. Enjoy expert guidance, creative inspiration, and a relaxed atmosphere—plus, take home a stunning wreath to adorn your door. Light lunch and refreshments will be provided.
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Dining
A Taste Of Scotland
Join us for "A Taste of Scotland", sure to be a bonnie evening, we’ll celebrate the rich and hearty flavours of Scotland. Indulge in a specially curated 5-course menu, showcasing seasonal ingredients and traditional Scottish dishes, not to mention a wee tipple of paired wines to compliment the menu.